My wife were driving around after a soccer game and it got pretty late we decided to stop here for no particular reason.
It's the Supper Club atmosphere it took a while to be seated but we sat at the bar and there was plenty of room. It was very enjoyable the people there were just amazing great conversations.
I ordered the Chilean sea bass can't recall with the wife got but that'll be in the pictures I'd say stop by also I would ask what the market price is... I never would have paid a 57 bucks for a piece of fish but I got to admit it the best fish I've ever had my life and I'm 60 years old.
Eric Boesen
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January 12, 2026
We really enjoyed our experience at Rivers Bend. From the moment you walk in, the space is beautiful. The expansive bar is a great spot to enjoy a drink before or after your meal and gives off an upscale, welcoming vibe. The staff were friendly and inviting, and we especially loved the seasonal cocktail list. Our bartenders, Aleah and Rami, were fantastic—they even stuck around so we could enjoy an after-dinner drink on a Sunday evening when the restaurant was close to closing, which we truly appreciated.
Overall, our meal was very good, though the mashed potatoes were a bit too salty for our taste. We ordered the seafood feast, which we enjoyed, but we’re not entirely sure it justified the $90 price tag. When we mentioned the potatoes to our waitress, she immediately offered to replace the side free of charge, which was great customer service. Her response to this minor issue is definitely why this was still a 5 star experience for us.
We had a wonderful table overlooking the river, making the evening feel especially romantic. Despite a few minor critiques, the experience was very positive. Rivers Bend feels more like a special-occasion destination, and due to the price point, it’s not somewhere we’d visit frequently. That said, we would absolutely return in the future.
Bob Smith (Darkwing Duck)
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March 29, 2026
03/29/26 - Had the brunch buffet for the first time it was excellent. Service was extraordinary also thank you Dana K!
03/11/26 - Great service and excellent food!
Perfectly perhaps prime rib.
Ryan Hager
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July 26, 2026
The food, service, and drinks were excellent! The prime rib was delicious and cooked to perfection. The potatoes and mushrooms were super flavorful. Last but not least the wait stuff was friendly, helpful, and quick. Hats off River's Bend.
Ross Gerdes
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February 27, 2026
I was very excited to find a supper club close by that had prime rib on Wednesday evenings. Upon arriving and being seated, we were welcomed to the very nicely presented salad bar, very fresh and organized. I ordered the prime rib Oscar style and my guest ordered tenderloin as well as a very appealing ice cream drink. Service was very slow. It took nearly 15 minutes to receive her ice cream drink, and my empty soda glass sat for almost 10 additional minutes. When the entrees arrived, we were very pleased with the appearance, it sadly was not met with flavors. Her tenderloin was great, however the crab in the Oscar topping on my prime rib seemed as it was spoiled. It was very fishy, and it unfortunately flavored the entire cut of meat. The waitress had noticed i wasn't eating it, and inquired. I told her my thoughts and she was accommodating and removed it from the bill. She informed me that it was meat from the claw of the crab. It almost tasted canned. I wanted to enjoy it, however I am not a big fish eater so the taste ruined my meal. Atmosphere was nice and welcoming. I may give it another try, without the Oscar style on my beautiful cut of meat.
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My wife were driving around after a soccer game and it got pretty late we decided to stop here for no particular reason. It's the Supper Club atmosphere it took a while to be seated but we sat at the bar and there was plenty of room. It was very enjoyable the people there were just amazing great conversations. I ordered the Chilean sea bass can't recall with the wife got but that'll be in the pictures I'd say stop by also I would ask what the market price is... I never would have paid a 57 bucks for a piece of fish but I got to admit it the best fish I've ever had my life and I'm 60 years old.
We really enjoyed our experience at Rivers Bend. From the moment you walk in, the space is beautiful. The expansive bar is a great spot to enjoy a drink before or after your meal and gives off an upscale, welcoming vibe. The staff were friendly and inviting, and we especially loved the seasonal cocktail list. Our bartenders, Aleah and Rami, were fantastic—they even stuck around so we could enjoy an after-dinner drink on a Sunday evening when the restaurant was close to closing, which we truly appreciated. Overall, our meal was very good, though the mashed potatoes were a bit too salty for our taste. We ordered the seafood feast, which we enjoyed, but we’re not entirely sure it justified the $90 price tag. When we mentioned the potatoes to our waitress, she immediately offered to replace the side free of charge, which was great customer service. Her response to this minor issue is definitely why this was still a 5 star experience for us. We had a wonderful table overlooking the river, making the evening feel especially romantic. Despite a few minor critiques, the experience was very positive. Rivers Bend feels more like a special-occasion destination, and due to the price point, it’s not somewhere we’d visit frequently. That said, we would absolutely return in the future.
03/29/26 - Had the brunch buffet for the first time it was excellent. Service was extraordinary also thank you Dana K! 03/11/26 - Great service and excellent food! Perfectly perhaps prime rib.
The food, service, and drinks were excellent! The prime rib was delicious and cooked to perfection. The potatoes and mushrooms were super flavorful. Last but not least the wait stuff was friendly, helpful, and quick. Hats off River's Bend.
I was very excited to find a supper club close by that had prime rib on Wednesday evenings. Upon arriving and being seated, we were welcomed to the very nicely presented salad bar, very fresh and organized. I ordered the prime rib Oscar style and my guest ordered tenderloin as well as a very appealing ice cream drink. Service was very slow. It took nearly 15 minutes to receive her ice cream drink, and my empty soda glass sat for almost 10 additional minutes. When the entrees arrived, we were very pleased with the appearance, it sadly was not met with flavors. Her tenderloin was great, however the crab in the Oscar topping on my prime rib seemed as it was spoiled. It was very fishy, and it unfortunately flavored the entire cut of meat. The waitress had noticed i wasn't eating it, and inquired. I told her my thoughts and she was accommodating and removed it from the bill. She informed me that it was meat from the claw of the crab. It almost tasted canned. I wanted to enjoy it, however I am not a big fish eater so the taste ruined my meal. Atmosphere was nice and welcoming. I may give it another try, without the Oscar style on my beautiful cut of meat.